Preheat oven to 325.F. Mix All ingredients together pour into a greased 1 1/2 qt. baking dish.
Bake until golden on top.
Made a single batch (usually make a double) but still used the entire can of whole kernel corn. Baked ~1 hour.
Cooked for 1.5 hours. Drained a tiny amount of whole kernel corn juice. Perfect!
Made a single batch (usually make a double) but still used the entire can of whole kernel corn. Baked ~1 hour.