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Ingredients
1 lb. Chicken Breast, boneless, skniless
2 qt. Chicken Stock
100 g Rice
5 Eggs, large
60 ml. Lemon Juice, more to taste
2 tsp. Kosher Salt, as needed
1 tsp. Dill, minced, for garnish
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Avgolemono
A Greek soup.
Greece
Ingredients
1 lb. Chicken Breast, boneless, skniless
2 qt. Chicken Stock
100 g Rice
5 Eggs, large
60 ml. Lemon Juice, more to taste
2 tsp. Kosher Salt, as needed
1 tsp. Dill, minced, for garnish
Instructions
Instructions
Daniel Gritzer, Serious Eats - March 16, 2025
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Ingredients
1 lb. Chicken Breast, boneless, skniless
2 qt. Chicken Stock
100 g Rice
5 Eggs, large
60 ml. Lemon Juice, more to taste
2 tsp. Kosher Salt, as needed
1 tsp. Dill, minced, for garnish
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