Ingredients

3 1/2 lb. Chinese Mustard Greens

1.5 oz. Ginger, peeled, sliced 1/4" thick

46 g Sea Salt, 13g per pound of vetgetables

1 1/2 Tbsp. Sea Salt

21 g Sea Salt, 6g per pound of vegetables

10.5 g White Sugar, 3g per pound of vegetables

105 ml. White Vinegar, 30ml per pound of vegetables

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Haam Choy

12 serving

Also known as 'Ham Choy'.

A Hakka pickled green preparation used in stir-fries and soups.

Ingredients

3 1/2 lb. Chinese Mustard Greens

1.5 oz. Ginger, peeled, sliced 1/4" thick

46 g Sea Salt, 13g per pound of vetgetables

1 1/2 Tbsp. Sea Salt

21 g Sea Salt, 6g per pound of vegetables

10.5 g White Sugar, 3g per pound of vegetables

105 ml. White Vinegar, 30ml per pound of vegetables

Instructions

Instructions

Bill, The Woks of Life - Dec. 16, 2020

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