2 makes
QR
Swedish Meatball Sauce
2 c.
** verify yield
Ingredients
Instructions
Instructions
1.
In a medium skillet, create a roux with the butter and flour. Cook, stirring, until the roux is light brown.
2.
Slowly whisk in the broth.
3.
Add the sugar and bring to a simmer.
4.
Reduce heat to medium and cook until reduced by half.
5.
Stir in cream and pepper. Return to a simmer and cook for an additional 5 minutes.
Rekamanon,
1RCP
- Oct. 16, 2021
This is a very tasty sauce. It seemed a bit thin at first, but I think that was a good consistency for the meatballs and potatoes we served this with.