Ingredients

2 Tbsp. Dried Red Chile

1 tsp. Dried Orange Peel

2 tsp. White Sesame Seed

2 tsp. Black Sesame Seed

1 tsp. Sichuan Peppercorn

1 tsp. Ground Ginger

1/2 tsp. Poppy Seed

1/2 sheet Nori, toasted, crumbled

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Shichimi Togarashi

5 Tbsp.

Ingredients

2 Tbsp. Dried Red Chile

1 tsp. Dried Orange Peel

2 tsp. White Sesame Seed

2 tsp. Black Sesame Seed

1 tsp. Sichuan Peppercorn

1 tsp. Ground Ginger

1/2 tsp. Poppy Seed

1/2 sheet Nori, toasted, crumbled

Instructions

Instructions

1.

Toast the sesame seeds, peppercorns, and poppy seeds until fragrant. Remove from heat and let cool completely.

2.

Grind all ingredients together to form a coarse powder.

Kimberly Killebrew, The Dairing Gourmet - May 3, 2018

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