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Kkaetnip Namul 깻잎 나물
2 serving
Also known as
'Sauteed Perilla'.
Ingredients
Instructions
Instructions
1 minute
1.
1.
Blanch perilla. Squeeze out excess water.
2 minutes
2.
2.
In a bowl, massage the perilla with the oil, soy sauce, and garlic.
2 minutes
3.
3.
Saute perilla and onion over medium low heat until gently cooked.
4.
Serve garnished with perilla seed.